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Caroline McCulloch

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Caroline McCulloch

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Double Chocolate Banana Bread

June 11, 2018 Caroline Belnap
double chocolate banana bread

I've been on a chocolate kick lately and this Double Chocolate Banana Bread hit the spot! I was worried the chocolate might overpower the banana flavor, but I think I found the perfect ratio of chocolate to banana. This was super easy to make, and only required one bowl and a fork to mix all of the ingredients, plus it turned out ultra fluffy.

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In Food, Dessert, Recipes Tags bread, banana recipe, banana bread recipe, banana brad, chocolate banana bread, double chocolate banana bread
2 Comments

Raspberry Oat Loaf

April 6, 2018 Caroline Belnap
raspberry oat loaf

I love baking with fruit (if you haven't already noticed)! A lot of the recipes I make tend to start with me asking myself what I have in the kitchen, and usually I always have frozen fruit. I wanted to make a quick bread that I could enjoy for breakfast...

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In Food, Recipes Tags raspberry recipe, raspberries, bread, quick bread, raspberry oat bread, raspberry oat loaf
1 Comment

Fluffy Cheddar, Chive & Bacon Biscuits

March 29, 2018 Caroline Belnap
fluffy cheddar chive bacon biscuits

I made these ahead of time for my upcoming Easter dinner and I froze them after I baked them. I can tell you that these freeze well and were still delicious the next day (I snuck one)! So, if you're looking for a biscuit or a side to make ahead of time, try these Fluffy Cheddar Chive Bacon Biscuits!

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In Food, Recipes Tags biscuits, dinner biscuits, bread, brunch
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The Easiest French Bread

February 21, 2018 Caroline Belnap
the easiest french bread

...So, I decided to just make the bread I wanted. The recipe promised a chewy bread with a golden crust and that was enough to sell me. I've made bread before and this also happened to be THE EASIEST bread I've ever made, and oh my goodness it was amazing. My hubs and I ate the whole thing in one day. 

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In Recipes, Food Tags bread, white bread, homemade bread, french bread, easy bread, fresh bread
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flair and food icon
Enjoying the fruits of my quarantine baking πŸ€ͺ stayed up until 3 making these pumpkin loaves so I could enjoy them for the next several days. Are you baking up anything lately??? Tried making these @redtruckbakery Pumpkin Scones today! They were delish. I omitted the raisins and added an additional 1/4 C sugar. I think next time I might try making these apple flavored! Guys I have a pin that’s KILLING IT on Pinterest 😱 Maybe I should hop back on there and keep pinning πŸ€”??? It has 222 saves, literally out of nowhere 🀯 do you still use Pinterest? I’m reconsidering it now πŸ˜‚ Guys...this bread 🀀 Just playing around in the kitchen today! These financiers were okay. Not bad, but not as good as ones I’ve at at @maisonkayserusa, even though I followed their recipe exactly. I even measured my ingredients in grams 😱 it’s okay though! Super grateful to be in a warm and sunny place with my Valentine πŸ’• We decided every February we have to escape the cold to maintain our sanity πŸ˜… I’m not complaining! Besides my husband, I also have one other Valentine...myself ☺️ Trips to the Date night πŸ’• wearing my favorite @rebeccaminkoff leather jacket. It’s like wearing butter 🀀 There’s still time to make these Soft Ginger Molasses Cookies for your holiday gathering!!! Recipe link in bio πŸ˜‹ Thinking of doing a weekly roundup of my outfits on the blog? πŸ€” What do you think? One of my favorite blogger @lemonstripes does it and I love checking it out for outfit ideas πŸ’› Plus it’s kind of fun to do a little daily record of what I&rsqu

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