I decided to make this cornmeal cake and added some fresh pears and blueberries to it, and greek yogurt to the batter, and my eyes were opened! Desserts with cornmeal don't have to be dry! This cake ended up being SO GOOD, not overly sweet, and looked simply pretty. I served it with a blueberry compote and it was scrumptious. I would make this Blueberry Pear Cornmeal Cake again in a heartbeat, and now I want to figure out the perfect cornbread recipe!